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MEAT
CUTS
Here
are the
official Canadian meat cuts
of:
BEEF
CUTS /Side
of beef
BEEF
CUTS/
Hind Quarter
BEEF
CUTS
/Front Quarter
BEEF
CUTS / Cross Section Cuts
PORK
CUTS / Side of Pork Cuts
PORK
CUTS /Detailed Cuts
LAMB
CUTS /Side of Lamb Cuts
LAMB
CUTS / Portion Cuts
VEAL
CUTS / Side Cuts
VEAL
CUTS / Portion Cuts
For cross
section cuts see "beef cross section cuts"
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