|
ITEM
|
CUP
|
|
|
|
|
|
BUTTER
|
8 OZ
|
1 OZ =
|
2 TBS
|
10 GM =
|
2 1/4 TSP
|
|
COCOA
|
4.5 OZ
|
1 OZ =
|
3 1/2 TBS
|
10 GM =
|
3 3/4 TSP
|
|
CORNSTARCH
|
4.5 OZ
|
1 OZ =
|
3 TBS
|
10 GM =
|
1 TBS
|
|
GELATINE
|
4.5 OZ
|
1 OZ =
|
3 TBS
|
10 GM
|
1 TBS
|
|
ALL PURPOSE FLOUR SIFTED
|
4.5 OZ
|
8 OZ =
|
2 3/8 CUPS
|
100 GM =
|
3/4 CUP
|
|
PASTRY FLOUR
|
4.5 OZ
|
8 OZ =
|
2 3/8 CUPS
|
100 GM =
|
1 CUP
|
|
WHOLE WHEAT FLOUR
|
4 1/3 OZ
|
8 OZ =
|
1 1/2 CUPS
|
100 GM =
|
3/4 CUP
|
|
RICE
|
8 OZ
|
8 0Z =
|
1 CUP
|
100 GM =
|
3/8 CUP
|
|
ROLLED OATS
|
2 1/3 OZ
|
8 OZ =
|
3 CUPS
|
100 GM =
|
1 1/3 CUP
|
|
BROWN SUGAR LIGHTLY PACKED
|
5 1/3 OZ
|
8 OZ
|
1 3/8 CUP
|
100 GM =
|
2/3 CUP
|
|
GRANULATED SUGAR
|
7 OZ
|
8 OZ =
|
1 1/8 CUP
|
100 GM =
|
1/2 CUP
|
|
ICING SUGAR
|
3 1/4 OZ
|
8 OZ
|
1 3/4 CUP
|
100 GM =
|
1 1/8 CUP
|
|
SHORTENING
|
7 OZ
|
8 OZ =
|
1 1/8 CUP
|
100 GM =
|
1/2 CUP
|
|
1 SOUP SPOON = 1 TABLE SPOON
|
|
1 DESSERT SPOON = 2 TEA SPOONS
|
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