I was posted to Borden and then did a 6
month tour of Cyprus and in 1970 was posted to NDMC Military Hospital in
Ottawa. I did 1 1/3 years there then was posted to HQ downtown and
decided that clerking was not for me and remustered to cook in 1973.
After trades training I was posted west
to HMCS Gatineau for 2 1/2 years as a galley cook then posted to CFS
Carp for 2 years. In Carp I was mainly a shift cook.
In 1978 was posted to CFB Lahr where I
worked out of the Black Forest Officers Mess as 2 i/c then was posted to
1 RCHA for 2 years. I was i/c HQ Bty and while on a lot of fd
deployments was known as the PIZZA Man. I worked mainly out of the
mens canteen at night serving the gunners hot food in the canteen.
I can't complain it was instrumental in my getting my 3rd hook.
Came back to Canada in Jul of 1982 to CFS
Gander where I was 2 i/c for another 2 years then was posted west again
to HMCS Saskatchewan for another 2 year posting. While with
Saskatchewan managed to get on a Far East Cruise which I'm glad I
did.
I was then posted to CFB Kingston as i/c
of the officers mess for 6 months then to 1 CSR as i/c rations where I
did my last 6 months in the service.
I retired to Victoria and was lucky
enough to get a job as a GS FOS 3 (Salad Person) and I did 16 years
with that job till I fully retired in 2004.