Basic Coffee Cake

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Basic Coffee Cake

Ingredients:-
2 cups Basic Baking Mix
2 tablespoons sugar
3/4 cup milk
1 egg

Method:-
Preheat oven to 400慚.
Mix all ingredients, stir vigorously with a spoon for 1/2 a minute. Spread in a greased 9x1-1/2 inch round layer pan.
Sprinkle with Streusel Topping or any topping variation.
Bake 20 to 25 minutes.
Serve warm with butter, if desired.
For a richer Coffee Cake you could add 2 tablespoons more sugar and 2 more tablespoons of soft shortening.

STREUSEL TOPPING:-
1/3 cup brown sugar
1/3 cup Basic Baking Mix
1/4 cup cold butter or margarine
1/2 teaspoon cinnamon

Blend with a fork until crumbly. Sprinkle over top of Coffee Cake batter before baking.

Note:- Coffee cakes taste best fresh from the oven, but can be made ahead of time and cooled in the pan. Just before serving time, cover with foil and reheat.